great indulgent food The Kitchen

We are all about Food

The Restaurant – “The Kitchen at the Granary” is proud to have again been awarded an AA Rosette award for 2017/2018. This is down to the hard work of the kitchen team under the leadership of Terry Dykes and Sarah Heywood . Darryl Saunders and Katie Hughes  are our dedicated Duty Managers and their service team will go out of their way to help you.